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Sharig a meal is one of the most impotant and pleasant moments in our live.

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My work is about feeling good, about how we feels and about making it better.

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I use elements keeping the essencial : their taste and qualyties. Fresh, juicy fruits and vegetables, delicious dairy products, fisrt choice meats, fish and sea fruits come to your table culturally and ethnically authentic, and just in time to make you feel good. This cooking style is about making the rigth choises at the rigth time. I did mines, let me share them with you!

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Best regards, Chef Sacha Hiêu